12 inch Round Plate
Product Features
Oven Safe
Up to 220°F (105°C)
Water & Oil Resistant
No leaks or sogginess
Freezer Safe
Down to -20°F (-29°C)
Compostable & Biodegradable
Compost in 90 days
Certifications
ISO 45001:2018
ISO 14001:2015
SGS Food Safety
ISO 9001:2015
ISO 22000:2018
Packaging Details
Pieces in Packets: 25
Packets in Box: 20
Total Pieces in Box: 500
Packet Size (mm): 305
Net Weight in KG: 12.5
5 Ply Box Dimension: 610x305x470
12 inch Round Plate – 100% Eco-Friendly Material
We are pleased to introduce our 12 Inch Round Plates made from bagasse, an environmentally responsible dining solution that combines durability, functionality, and refined presentation. As a biodegradable tableware manufacturer, we craft these plates from natural sugarcane bagasse, a renewable by-product of sugar manufacturing, offering a dependable eco-friendly alternative to traditional plastic and paper disposables without compromising on convenience or appearance.
Key Features:
- Ultra-durable and leak resistant
- 100% biodegradable and compostable
- Safe for food contact – non-toxic and food-grade
- Plastic-free for a sustainable choice
- Microwave and refrigerator safe
Bagasse is a biodegradable and compostable material that supports responsible waste management while helping reduce plastic pollution and deforestation. As part of our biodegradable disposable tableware range, these plates contribute to lowering environmental impact while maintaining high standards of hygiene and food service quality. When disposed of through commercial composting systems, they break down naturally, returning nutrients to the soil and closing the sustainability loop.
Designed for strength and reliability, the 12 inch round plates comfortably support heavier meals without bending, leaking, or collapsing. From rich curries and saucy entrées to salads and desserts, they maintain stability throughout service, ensuring clean presentation and mess-free dining.
Engineered to perform across temperature ranges, these plates safely accommodate both hot and cold foods. They are suitable for microwave reheating and freezer storage, offering flexibility for food preparation and serving while functioning effectively as compostable food containers.
The moisture-resistant surface helps prevent absorption of oils and liquids, keeping plates firm and presentable even when handling juicy or heavily seasoned dishes. Unlike conventional paper plates, bagasse retains its shape from first serving to the final bite.
Finished in a clean white tone, these Bagasse Plates complement a wide variety of table settings. From casual family gatherings to weddings, corporate events, buffets, outdoor functions, and professional catering services, they align seamlessly with modern eco-friendly food packaging expectations.
Their lightweight, stackable, and disposable design makes storage, transport, and cleanup simple and efficient. After use, the plates can be composted, supporting sustainable disposable packaging practices while saving time for caterers, restaurants, event planners, and households.
Choose our Bagasse 12 Inch Round Plates for a balanced combination of sustainability, strength, and elegant presentation, designed to make every meal both responsible and refined.
Why the 12 Inch Bagasse Plate Beats Thermocol and Paper
At full thali size, the difference in materials becomes obvious. Thermocol plates this large flex in the middle and crack along the rim once a heavy main course is loaded, and they shed white flakes into food. Thin paper plates go soft and translucent within minutes of a hot, oily curry sitting on them, then fold when lifted. The 12 inch bagasse plate holds its rigid shape across a fully plated meal of rice, sabzi, dal and roti, lifts cleanly with one hand, and will not transfer any plastic taste or smell to your guest’s food.
Bulk Supply for Caterers and Banquet Halls
The 12 inch plate is our workhorse banquet size, supplied in sealed cartons sorted in standard counts for easy stacking on a buffet line. We support large catering contracts, wedding and event suppliers, temple bhandara kitchens and institutional canteens with repeat bulk orders, and we offer private-label and export consignments where your own brand sleeve or carton print is needed. Talk to our team about minimum order quantities, palletised dispatch and lead times so a full season of functions can be planned and stocked in advance without last-minute shortages.
Frequently Asked Questions
How many full meal items fit on a 12 inch round plate?
The 12 inch diameter comfortably holds a complete main-course serving, for example rice or pulao in the centre with two or three sabzis, dal, salad and a couple of rotis around the rim. It is our recommended size for full thali and sit-down banquet plating.
Is the 12 inch plate strong enough to carry while standing at a buffet?
Yes. The pressed bagasse stays rigid even when fully loaded, so guests can carry it one-handed at a standing reception without the centre sagging or the rim bending.
Can I get the 12 inch plate with my own brand printing?
We offer private-label cartons and branded sleeves on bulk and export orders. Share your artwork and order volume and our team will confirm what print options and minimums apply.
Does the flat rim help with multi-dish thali serving?
The wide flat base and shallow raised edge let you separate several dry and semi-dry dishes without them running together, which is why it suits thali and festival plating better than a deep bowl-style plate.
What carton quantities is the 12 inch plate supplied in?
It ships in sealed cartons of a standard piece count sorted for clean stacking. Our team will share exact per-carton counts and palletised options when you request a bulk quote.
Is this size suitable for outdoor weddings and tent functions?
Yes. It travels and stacks well, stays sturdy in open-air setups, and after the event the used plates can be sent for composting along with food waste rather than going to landfill.
Can it handle gravy dishes placed alongside dry items?
The raised outer edge contains light gravies and chutneys around the main portion, though for heavy soupy curries we suggest pairing it with one of our deep plates or bowls.
